
Divan Meat Products Ltd was established by Mehmet and Sirin in 1999 and produce high quality doner meat products. The company started off on a much smaller scale than it is now but it didn't take long for the reputation for good quality, hygiene, competitive prices and reliable service to become known in the marketplace.
Since opening, the company expanded quickly and within 2 years had to move from their first premises to the current location at Lever Street. We are now ready to expand into additional units at this location and expand our production capacity even further.
We use only the best doner ingredients and produce donner kebabs, chicken kebabs and shish kebabs at our factory in Bolton. We have six varieties of doner and we also cater for customers who wish to use their own spices. Weight ranges from 5kg to 40kg per block. We also supply associated donner kebab equipment such as knives etc.
For further information about our products, please contact [name] on +44 (0)1204 540011 or use the contact form provided.
About | History of the Doner Kebab


